Krehl’s Linde

For over 160 years the name Krehl’ Linde has stood for top-notch and refined culinary creations.  Friends of traditional Swabian cuisine will also come to their taste. On Volker Krehl’s multifaceted menu you will find exquisite delicacies like glaced sweetbread and turbot as well as regional classics such as Schnitzel and Maultaschen (“Swabian ravioli”).

Enjoy dining in a sleek and warm, familial atmosphere!

Fresh delicacies

Swabian dishes or high-end cuisine; down-to-earth classics or international creations: Krehl’s Linde has just the right dish for your taste buds!

Owner Volker Krehl himself will take care of your culinary well-being.


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Relaxing retreat

Our family-run Hotel Krehl’s Lindel is located on the outskirts of Stuttgart, in Bad Canstatt.

Each room is unique! Each one of the 20 rooms was individually designed by Birgit Krehl: bright and friendly, in a modern design with traditional elements.

Look forward to pleasant hours!

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Perfectly organized

Large or small, private or business: Volker Krehl and his team will make your event unforgettable.

Just tell us the venue, and we will take care of everything else; including high-quality food and drinks, tasteful decoration as well as technical equipment.

Celebrate any way you like!

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Wir haben unseren Markenauftritt modernisiert und unserem Image angepasst




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besonderes Geschenk:
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Öffnungszeiten Restaurant

Dienstag bis Samstag: ab 18.30 Uhr
Freitag bis Sonntag: 12 – 14 Uhr
Feiertage: 12 – 14 Uhr / ab 18.30 Uhr

Montag: Ruhetag

Festlichkeiten: jederzeit, auch außerhalb der Öffnungszeiten

Empfehlungen und Auszeichnungen

Contact & directions

Obere Waiblinger Straße 113 | 70374 Stuttgart | Tel. +49 (0) 711 520490-0

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